Grindmaster CRATHCO HC-2 Instrukcja Użytkownika

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Crathco
®
Whipped Hot Chocolate Dispenser
Table of Contents
Operation and Instruction Manual
for
Model HC-2
Prior authorization must be obtained
from Grindmaster Corporation
for all warranty claims.
Grindmaster Corporation
4003 Collins Lane
Louisville, Kentucky 40245 USA
(502) 425-4776 (800) 695-4500
(800) 568-5715 (Technical Service)
FAX (502) 425-4664
www.grindmaster.com
© Grindmaster Corporation, 1996
PRINTED IN USA
0804 Form # CC-316-03
Part # 090-099
Introduction ..................................................1
Specifications................................................2
Installation and Start-Up Procedures............2
How to Dispense Hot Chocolate ..................3
Adjustments ..............................................3-4
Cleaning ....................................................4-5
Troubleshooting Guide ..............................6-7
Rough-In Drawings ......................................8
Exploded Views ......................................9-10
Wiring Diagram ..........................................11
Parts List ....................................................12
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Podsumowanie treści

Strona 1 - Model HC-2

Crathco®Whipped Hot Chocolate DispenserTable of ContentsOperation and Instruction ManualforModel HC-2Prior authorization must be obtained from Grindma

Strona 2

Crathco®Whipped Hot Chocolate DispensersPage 7Troubleshooting Guide (cont.)If you still need help, call our Technical Service Department at (800) 568-

Strona 3

Crathco®Whipped Hot Chocolate Dispensers Page 8Rough-In DrawingsProduct Shelf10 1/2”27”6”5”5”3 3/4”1 3/16”7 13/16”17 1/2”14”17 11/16”Drink StrengthAdj

Strona 4 - Introduction

Crathco®Whipped Hot Chocolate DispensersPage 9Exploded View Whipper AssemblyDrawing # A720-036 Rev. BITEMNUMBERPARTNUMBERQTY DESCRIPTIONWhipper Motor1

Strona 5 - Water Inlet Connection:

Crathco®Whipped Hot Chocolate Dispensers Page 10Exploded View PumpDrawing # A0903-028 Rev. RelCLEAR TYGON TUBING P/N: A585-250(SUPPLIED WITH PUMP)A31

Strona 6 - Adjustments

Crathco®Whipped Hot Chocolate DispensersPage 11Wiring Diagram 120V With Portion Control (Option 5)Drawing # 091-329BlackRedWhiteBlack

Strona 7 - Cleaning

Crathco®Whipped Hot Chocolate Dispensers Page 12HC-2 Parts ListPART NO.515067549-006712-046712-018515027535-058537-025537-009537-033537-022720-024550-

Strona 11 - Rough-In Drawings

Crathco®Whipped Hot Chocolate DispensersPage 1We are pleased you have chosen Crathco’s Whipped Hot Chocolate Dispenser for your hot chocolate service.

Strona 12 - FRONT CONTROL PANEL

Crathco®Whipped Hot Chocolate Dispensers Page 2How to Dispense a Cup of Hot ChocolateInstallation and Start-Up Procedures1.2.3.Water Inlet Connection:

Strona 13 - Exploded View Pump

Crathco®Whipped Hot Chocolate DispensersPage 3How to Dispense a Cup of Hot Chocolate (cont.)AdjustmentsFIGURE AFIGURE BFIGURE CFIGURE DFIGURE EMORE WA

Strona 14 - Drawing # 091-329

Crathco®Whipped Hot Chocolate Dispensers Page 4Cleaning Thermostat Adjustment:Access to temperature adjustment is from the top.To remove the top cover

Strona 15 - HC-2 Parts List

Crathco®Whipped Hot Chocolate DispensersPage 5Cleaning (cont.)Weekly CleaningSyrup System:1.2.3.4.5.NOTE: DO NOT UNDER ANY CIRCUMSTANCES USE CHLORINE

Strona 16

Crathco®Whipped Hot Chocolate Dispensers Page 6Troubleshooting GuideThe following procedures must be performed by a qualified service technician.Probl

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